New Year's Eve



Advance pre-orders only, last orders by 7pm TUESDAY 29th December.

Collections from 5pm on Thursday 31st December.


To order please call 01269 851288 or email

If emailing please include a contact number so we can call to confirm your order, payment method & collection slot.


Goat's Cheese  £5

Cripsy crumbed goat's cheese served with roasted vegetable salad & honey & herb dressing

Haggis on Toast  £6

Chunky toast topped with leeks, haggis & melting Perl Wen, served with tomato sauce

Classic Prawn Cocktail & Smoked Salmon  £7

Iceberg lettuce topped with prawns & Marie Rose sauce, finished with smoked salmon & lemon, served with bread & butter


New Year Burger  £10

Valans Welsh beef burger topped with streaky bacon, sweet pickled onion shreds & cheddar served in a brioche bun with lettuce & tomato

& a pot of coleslaw

Chicken Cacciatore  £12

Chunks of chicken cooked with peppers, olives & mushrooms in a Tuscan tomato sauce with herbs, red wine & a hint of chilli

Fillet of Sea Bass  £12

Roasted fillet of sea bass served on spring onion crushed new potatoes with a white wine & butter sauce

Slow Cooked Moroccan Lamb  £14

Gower salt marsh lamb slow cooked with spices & tomatoes, finished with apricots & flaked almonds

Welsh Rib Eye Steak  £18

Seared Welsh rib eye steak finished with butter & served with garlic roast tomatoes & truffle butter mushrooms

SIDES  £2.50 each or choose 3 for £6

Valans chips

Creamy garlic potatoes

Steamed vegetables

Buttered linguine

Rosemary & garlic roasted new potatoes

Peppercorn & Perl Las sauce

Vegetable Cous Cous

Truffle butter & parmesan chips - £1 supplement 


Chocolate Truffle Torte  £4

Topped with caramel cream & salted caramel sauce

Lemon Tiramisu  £4

Tiramisu flavoured with limoncello & lemon mascarpone cream

Winter Fruit Pavlova  £4

Individual Pavlova topped with whipped fresh cream & slow cooked winter fruit & berries compote