Pop Up Takeaway
Friday 22nd January
POP UP TAKEAWAY - FRIDAY 22nd JANUARY 2021
All takeaways come with a short quiz and picture round. Answers will be posted here on Saturday 23rd January.
Pob lwc, good luck!
Advance pre-orders only, last orders by 5pm Thursday 21st January.
Collections from 5pm on Friday 22nd January.
To order please call 01269 851288 or email
If emailing please include a contact number so we can call to confirm your order, payment method & collection slot.
We accept most forms of payment including cash.
Nachos starter £5 or main £10
Nachos topped with Mexican chilli chicken, served with pots of guacamole, sour cream, tomato salsa & cheddar
Duck Liver Pate £5
Smooth duck liver pate served with onion marmalade & olive oil toast
Seafood Gratin £7
Cockle, bacon, laver bread, scallop & leek gratin served with a homemade granary roll & butter
Stuffed Chicken £10
Chicken breast stuffed with chorizo, leeks & cream cheese, wrapped in Parma ham, served with tomato sauce
Valans Burger £10
Valans Welsh beef burger topped with bacon, onion marmalade & Perl Wen, served in a brioche bun with lettuce & tomato
Chinese Duck Pancakes £14
Shredded spiced duck served with a pot of hoi sin sauce, pancakes, spring onion & cucumber
Classic French fish soup with potatoes & saffron, topped with hake, bream, bass, king prawns & mussels, served with herb croutons
& a pot of garlic & chilli rouille
Mixed Grill £16
Welsh ribeye steak, gammon with pineapple, spicy lamb madras sausage, blue cheese stuffed burger & breaded chicken strips, served with
grilled tomato, mushrooms & pots of mustard mayonnaise & sweet chilli dip
SIDES £2.50 each or choose 3 for £6
Italian salad with olives
Saute potatoes with garlic butter
Buttered new potatoes
Garlic bread topped with Cenarth brie +£1
Truffle & parmesan chips +£!
Salted caramel chocolate trifle £4
Chocolate sponge soaked with cherry rum, topped with chocolate custard & a salted caramel cream
Apple sponge topped with apple & mixed berry crumble, custard £4